Effect of Nitrogen Fertilization on Yield of Forage, Grain and Crude Protein of Winter Forage Pea Variety Mir during Two-Cut (Double) Harvesting

Authors

  • T. Kertikov Institute of Forage Crops, Pleven, Bulgaria Author
  • D. Kertikova Institute of Forage Crops, Pleven, Bulgaria Author

Keywords:

winter forage pea, fertilizing, two-cut harvesting, yields

Abstract

The effect of different rates of nitrogen fertilization (K— T1— N0; T2— N3; T3 — N5; Т4 — N7) during two-cut harvesting of winter forage pea was studied. It was found that the highest yields of dry matter and crude protein in double harvest of winter pea production of green mass is obtained in fertilization rate N5 respectively 23.04% аnd 23.88% higher values than the control. When fertilizing with N5 during two-cut harvesting of winter pea for production of green mass (first growth) and grain (second growth) the total yield of crude protein increased by 70.65%, as compared to the control harvesting only once for grain.

References

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Published

28-06-2012

How to Cite

Kertikov, T., & Kertikova, D. (2012). Effect of Nitrogen Fertilization on Yield of Forage, Grain and Crude Protein of Winter Forage Pea Variety Mir during Two-Cut (Double) Harvesting. Bulgarian Journal of Soil Science, Agrochemistry and Ecology, 46(2), 50-56. https://agriacad.eu/ojs/index.php/bjssae/article/view/4005