Vol. 28 No. 6 (2022): Bulgarian Journal of Agricultural Science

Agricultural Economics and Management

Micro and small farms element from the model for revitalizing of rural areas

Mihaela Mihailova, Daniela Tsvyatkova, Monika Kabadzhova, Silviya Atanasova, Encho Ivanov (Author)

959-971
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Agroecology

Assessment of the future thermal conditions over Europe based on CMIP5 ensemble of agro-meteorological indices

Hristo Chervenkov, Kiril Slavov (Author)

972-984
- PDF

Agrochemisty and Soil Science

Technosols and organic carbon in the World Reference Base for Soil Resources WRB

Plamen Ivanov, Martin Banov (Author)

985-988
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Physical and chemical properties in reclaimed soils in a stand of Robinia pseudoacacia from Mini Maritsa Iztok basin in Southern Bulgaria

Toma Shishkov, Emil Dimitrov, Irena Atanasova (Author)

989-999
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Plant Science

Correlation dependences between vegetative and reproductive characteristics of Meeker cultivar

Stanislava Atanasova, Maria Georgieva, Diyan Georgiev (Author)

1000-1005
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Assessment of drought impact on phenological development of selected sunflower hybrids based on vegetation indices and orthogonalization of multispectral satellite data

Daniela Avetisyan, Galya Cvetanova (Author)

1006-1026
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Chemical composition of birds foot trefoil cultivars grown in mountain conditions

Boryana Churkova, Katerina Churkova (Author)

1027-1033
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Chemical composition of sugar beet, fodder beet and table beet depending on the harvest period

Stanimir Enchev, Tatyana Bozhanska (Author)

1034-1039
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Effect of olive mill wastewater (OMW) on growth of tomato and germination of certain vegetable seeds

Muhannad I. Massadeh, Mohammad Abu Deyieh, Kawthar Abu-Tahoon, Abdul Latief A. Al-Ghzawi (Author)

1040-1045
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Productivity of crop rotations with perennial grasses and leguminous crops in the dry-steppe zone of the Lower Volga region

Elena Seminchenko (Author)

1046-1050
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Basic physico-chemical parameters of the fruits of some late sweet cherry cultivars, with sustainable cultivation technology

Boryana Stefanova, Petko Minkov (Author)

1051-1055
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Productivity and fiber quality of Bulgarian and foreign cotton varieties

Neli Valkоva, Plamen Sabev, Minka Koleva (Author)

1056-1062
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Long-lasting low temperature pretreatment of soybean seeds enhance plant field performance and content of free metabolites

Galina Naуdenova, Ivayla Dincheva, Ilian Badjakov, Mariana Radkova, Miglena Revalska, Anelia Iantcheva (Author)

1063-1074
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Mineral content of two Mentha species (Mentha spicata L. and Mentha arvensis L.) growing in Kosovo

Fatmir Faiku, Albert Maxhuni, Bleron Faiku, Aurel Nuro, Premtim Rashiti, Arben Haziri (Author)

1075-1079
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Allelopathic effects of Spondias pinnata (L.f.) Kurz leaf extracts

Ei Han Kyaw, Hisashi Kato-Noguchi (Author)

1080-1087
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Isolation, purification, and characterization of auxin from red algae (Eucheuma spinosum) and its application in cayenne pepper (Capsicum frutescens L.) plants

Rini Permata Sari, Iman Permana Maksum, Reginawati Hindersah, Safri Ishmayana, Ukun M. S. Soedjanaatmadja (Author)

1088-1098
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Interaction between vegetative and reproductive manifestations in raspberry candidate cultivar Magdalena

Stanislava Atanasova, Maria Georgieva, Diyan Georgiev (Author)

1099-1104
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Animal Science

Effect of sex on live weight and growth intensity of Thracian merino lambs

Stanimira Slavova, Georgi Kalaydzhiev, Petia Slavova (Author)

1105-1109
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Geographic distribution of the Bulgarian Screw-Horn Longhair Goat potential threats to the population diversity

Zhivko Duchev, Atila Sedefchev, Atanas Vuchkov (Author)

1110-1115
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Influence of some medicinal plants on the humoral immunity of broiler chickens

Magdalena Oblakova, Lilyan Sotirov, Tsvetoslav Koynarski, Pavlina Hristakieva, Nadya Mincheva, Mitko Lalev, Ivelina Ivanova (Author)

1116-1123
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Impact of heat stress on the dairy cattle milk quality in two bioclimatic stages in Algeria

Karina Bachtarzi, Assia Allaoui, Lilia Belkacem, Mouni Saadoudi (Author)

1124-1130
- PDF
Impact of castration and sex hormones on some hormonal and biochemical parameters of male rabbits

Sami Ahmed, Saeb Abdul-Rahman (Author)

1131-1139
- PDF

Food Science and Technologies

Influence of altitude, lactation period and ripening on Sharri cheese composition

Xhavit Ramadani, Alltane Kryeziu, Muhamet Kamberi (Author)

1140-1146
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Oat Flour Enriched with Nectarine Powder of Bulgarian Origin Antioxidant Activity, Microbiological and Moisture Sorption Characteristics

Adelina Vasileva, Albena Durakova, Milena Dimitrova-Dicheva, Zhivka Goranova, Hristo Kalaydzhiev, Kliment Georgiev (Author)

1147-1155
- PDF

Agricultural Economics and Management

Micro and small farms element from the model for revitalizing of rural areas

Agroecology

Assessment of the future thermal conditions over Europe based on CMIP5 ensemble of agro-meteorological indices

Agrochemisty and Soil Science

Technosols and organic carbon in the World Reference Base for Soil Resources WRB

Physical and chemical properties in reclaimed soils in a stand of Robinia pseudoacacia from Mini Maritsa Iztok basin in Southern Bulgaria

Plant Science

Correlation dependences between vegetative and reproductive characteristics of Meeker cultivar

Assessment of drought impact on phenological development of selected sunflower hybrids based on vegetation indices and orthogonalization of multispectral satellite data

Chemical composition of birds foot trefoil cultivars grown in mountain conditions

Chemical composition of sugar beet, fodder beet and table beet depending on the harvest period

Effect of olive mill wastewater (OMW) on growth of tomato and germination of certain vegetable seeds

Productivity of crop rotations with perennial grasses and leguminous crops in the dry-steppe zone of the Lower Volga region

Basic physico-chemical parameters of the fruits of some late sweet cherry cultivars, with sustainable cultivation technology

Productivity and fiber quality of Bulgarian and foreign cotton varieties

Long-lasting low temperature pretreatment of soybean seeds enhance plant field performance and content of free metabolites

Mineral content of two Mentha species (Mentha spicata L. and Mentha arvensis L.) growing in Kosovo

Allelopathic effects of Spondias pinnata (L.f.) Kurz leaf extracts

Isolation, purification, and characterization of auxin from red algae (Eucheuma spinosum) and its application in cayenne pepper (Capsicum frutescens L.) plants

Interaction between vegetative and reproductive manifestations in raspberry candidate cultivar Magdalena

Animal Science

Effect of sex on live weight and growth intensity of Thracian merino lambs

Geographic distribution of the Bulgarian Screw-Horn Longhair Goat potential threats to the population diversity

Influence of some medicinal plants on the humoral immunity of broiler chickens

Impact of heat stress on the dairy cattle milk quality in two bioclimatic stages in Algeria

Impact of castration and sex hormones on some hormonal and biochemical parameters of male rabbits

Food Science and Technologies

Influence of altitude, lactation period and ripening on Sharri cheese composition

Oat Flour Enriched with Nectarine Powder of Bulgarian Origin Antioxidant Activity, Microbiological and Moisture Sorption Characteristics

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Agricultural Academy

Archive of BJAS

National Science Fund