About the Journal

Bulgarian Journal of Agricultural Science (BJAS) is a peer-reviewed, open access, online and print journal, issued bimonthly. The journal has been published since 1995. The journal is administrated by an international Editorial board and its Editor-in-Chief is Prof. Dsn. Eng. Martin Banov. There is fee for publishing manuscripts. The fee for all manuscripts accepted for publication is € 250.

Current Issue

Vol. 32 No. 5 (2026): Bulgarian Journal of Agricultural Science
Published: 29.10.2026

Agricultural Economics and Management

Agroecology

  • Agroecological potential of einkorn (Triticum monococcum L.) in conventional, organic and biodynamic farming systems

    Vasilina Maneva, Dina Atanasova, Radoslav Chipilski, Violeta Bozhanova (Author)
    1002 - 1010
    DOI: https://doi.org/10.61308/SRGF7962
  • Efficient and low-cost removal of heavy metals from aqueous solution using eco-friendly adsorbent

    Nino Giorgadze, Elizaveta Tskhakaia, Natela Ananiashvili, Tamaz Marsagishvili, Ketevan Tavamaishvili (Author)
    1011 - 1022
    DOI: https://doi.org/10.61308/BOYI7210

Agrochemisty and Soil Science

  • Biological activity of soil under varying tillage and fertilization practices in short-rotation cropping systems

    Oleksandr Tsyliuryk, Oleksandr Mytsyk, Serhii Shevchenko, Kateryna Derevenets-Shevchenko, Andriy Kokhan, Volodymyr Kozechko, Nataliіa Pryshedko (Author)
    1023 - 1031
    DOI: https://doi.org/10.61308/JAGC1046
  • Mapping soil salinization in the Shirvan plain based on Sentinel-2 data

    Sahib Shukurov Khudaverdi, Ramil Sadigov Ali, Gunay Mammadova Israphil, Turkan Hasanova Allahverdi (Author)
    1032 - 1037
    DOI: https://doi.org/10.61308/AAYB3036

Plant Science

  • Characteristics of some components in tobacco smoke of organically and conventionally grown tobacco

    Liliya Stoyanova, Margarita Docheva, Desislava Kirkova (Author)
    1038 - 1043
    DOI: https://doi.org/10.61308/ZKCS8911
  • The influence of climate on the phenological development of nectarine cultivars in the Plovdiv region

    Sashka Savchovska (Author)
    1044 - 1048
    DOI: https://doi.org/10.61308/CCJW5685
  • Effect of fertilization with bioproducts on the nutritional and physiological status of Glohaven peach cultivar

    Irina Staneva, Vanya Akova (Author)
    1049 - 1055
    DOI: https://doi.org/10.61308/LUKE6924
  • Influence of aperture complex indicators on pollen volume in seedless grape cultivars

    Neli Keranova, Venelin Roychev (Author)
    1056 - 1061
    DOI: https://doi.org/10.61308/WMAE5090
  • Structural fiber components of cell walls after herbicide treatment of bird's foot trefoil stand

    Katerina Churkova, Boryana Churkova (Author)
    1062 - 1067
    DOI: https://doi.org/10.61308/BVVU3973
  • Enhancing the seed yield and nutritional quality of Bambara groundnut (Vigna subterranea (L.) Verdc.) through agronomic zinc bio fortification and liming

    Ekama Derrick Elemi, Patrick Odey Ukatu, Eugenia Amaka Njoku, Emmanuel Bassey Effa, Lawson Enang Isong, Fidelis Vershima Aberagi, Nathaniel Nkor Nkor, John Okokoh Shiyam (Author)
    1068 - 1074
    DOI: https://doi.org/10.61308/TYIH1608
  • Feasibility of early sowing of irrigated rice based on the choice of cultivar

    Marcos Cardoso Martins-Júnior, Luís Sangoi , Clovis Arruda Souza (Author)
    1075 - 1084
    DOI: https://doi.org/10.61308/GXSP9223
  • Physicochemical and fatty acid composition of spring canola seeds after treatment with biostimulants

    Silviya Ivanova, Iliyana Petrova, Milena Pavlova, Svetlana Stoyanova, Ralitsa Mincheva (Author)
    1085 - 1093
    DOI: https://doi.org/10.61308/WAKU8204

Plant Genetics

  • Study on the drought resistance of the grape variety Storgozia grafted onto different rootstocks

    Iliyan Simeonov, Anatoli Iliev, Simeon Krumov (Author)
    1094 - 1099
    DOI: https://doi.org/10.61308/NXVL8878
  • Effect of different salt concentrations on the germination and early seedling growth of sorghum in laboratory conditions

    Yulduzoy Djumaniyazova, Ruzajon Latipova (Author)
    1100 - 1108
    DOI: https://doi.org/10.61308/NXIY5096
  • Seed origin effects on growth, physiological and biochemical traits of Moringa oleifera seedlings grown under drought and salinity conditions

    Afef Nasraoui Hajaji, Houda Maaroufi Dguimi, Ragaa Abd Elfatah Hamouda, Ammari Youssef (Author)
    1109 - 1124
    DOI: https://doi.org/10.61308/PRPM3877
  • Innate resistance linked to non-enzymatic biochemical alteration of rice plants in response to Pyricularia oryzae

    Joyanti Ray, Sabiha Sultana, Md. Yasin Ali, S. M. Abdullah Al Mamun, Debesh Das, Md Rezve (Author)
    1125 - 1138
    DOI: https://doi.org/10.61308/LCVB8867
  • Evaluation of the genotoxic and cytotoxic impacts of Mancozeb Fungicide on the Allium cepa L. assay

    Shilan Hussein Omer, Yousif Mohammed Fattah (Author)
    1139 - 1144
    DOI: https://doi.org/10.61308/IOSC7120

Plant Protection

  • Influence of application methods on Confidor detoxification and tomato fruit quality in greenhouse cultivation

    Levon Atchemian, Varsik Mirzoyan, Nelli Petrosian (Author)
    1145 - 1151
    DOI: https://doi.org/10.61308/PSFS3653

Animal Science

  • Comparison of hooded barley and other barley varieties on fattening performance and nutrient digestibility of Awassi sheep

    Mehmet Paydas, Burhan Atalar, Esma Paydas, Mahmut Yüksel, Mustafa Apaydın, Fuat Serkan Kapucuk, Ibrahim Halil Cetiner, Abdullah Can (Author)
    1152 - 1157
    DOI: https://doi.org/10.61308/GGGG1350
  • The role of probiotics in the growth performance and health of poultry

    Pavlina Hristakieva, Tsvetoslav Koynarski, Stayka Laleva, Magdalena Oblakova, Ivan Slavov, Nikolay Ivanov (Author)
    1158 - 1164
    DOI: https://doi.org/10.61308/DTMQ1752
  • Research regarding the influential factors on milk production in Simmental cows

    Neciu Florin Cristian, Neamt Radu Ionel, Cziszter Ludovic Toma, Mihali Ciprian Valentin, Saplacan Silviu Ilie, Mizeranschi Alexandru Eugeniu, Anton Andreea Stefania, Ilie Daniela Elena, Saplacan Gheorghe (Author)
    1165 - 1172
    DOI: https://doi.org/10.61308/XBBI6030
  • Addition of wild thyme in the rations of Awassi lambs and its impact on nutrient digestion coefficients and some rumen and blood traits

    Muthanna A. M. Tayeb, Omar A. Alkurjia, Mohammed Al-Juhaishi (Author)
    1173 - 1177
    DOI: https://doi.org/10.61308/LGEZ8885

Animal Genetics

  • Association, expression, and pathway analysis of biglycan gene with lamb quality and retail cut carcass

    Muhammad Fathul Amin, Cece Sumantri, Irma Isnafia Arief, Anuraga Jayanegara, Kasita Listyarini, Ratna Sholatia Harahap, Asep Gunawan (Author)
    1178 - 1190
    DOI: https://doi.org/10.61308/GZSI2505
  • Cryopreservation by vitrification of in vitro obtained bovine oocytes and embryos

    Tsvetelina Todorova (Author)
    1191 - 1197
    DOI: https://doi.org/10.61308/ZPZM2754

Veterinary Medicine

  • Microbiological investigation and determination of susceptibility to antimicrobial agents in feline otitis externa

    Avni Robaj, Driton Sylejmani, Nexhat Mazreku (Author)
    1198 - 1202
    DOI: https://doi.org/10.61308/EHPU1598

Fisheries and Aquaculture

Food Science and Technologies

  • Enhancing oxidative stability and consumer acceptance of beef burgers with dill (Anethum graveolens L.) on refrigerated storage

    Zaid Imad Zainy, Ather Salih Mahdi , Ali Jabra Hamoud (Author)
    1215 - 1220
    DOI: https://doi.org/10.61308/SLZY4679
  • Determination of antibiotic residues in imported and locally produced honey in Kosovo

    Adem Rama, Imer Haziri, Aferdita Zuka, Adel Tohamy (Author)
    1221 - 1227
    DOI: https://doi.org/10.61308/WMYJ5736
  • Fatty acid composition of traditional roasted beef according to the season of slaughter and the impact of technological processing

    Fljamur Mehmeti, Mitre Stojanovski, Elena Joshevska, Gordana Dimitrovska, Vangelica Jovanovska, Dzulijana Tomovska, Hajrip Mehmeti (Author)
    1228 - 1234
    DOI: https://doi.org/10.61308/CVES7231
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