Study phenology and productivity of true millet (Panicum miliaceum L.) as non-traditional forage crop under the Pleven region

Authors

  • Todor Kertikov Institute of Forage Crops - 5800 Pleven, Agricultural academy, Sofia, Bulgaria Author
  • Daniela Kertikova Institute of Forage Crops - 5800 Pleven, Agricultural academy, Sofia, Bulgaria Author

Keywords:

forage; grain; phenology; protein; true millet; yields

Abstract

Experience is displayed during the period 2010 – 2012 The aim of the field experiment is to study the phenology and productivity of true millet (Panicum miliaceum L.) as non-traditional forage crop. It was found that the growing period of true millet is extremely short – from 99 to 100 days. The leaves and panicle represent 48.9% of the total share of plants. Dry matter yield average for the period is 541.8 kg/da. The resulting crude protein feed is equal to 57.1 kg/da. The grain yield is equal to 289.9 kg/da, and the crude protein reaches 42.9 kg/da. While growing the true millet at the fodder production was obtained with 33.1% higher yield of crude protein in comparison to that harvesting of grain.

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Published

30.08.2015

How to Cite

Study phenology and productivity of true millet (Panicum miliaceum L.) as non-traditional forage crop under the Pleven region. (2015). Bulgarian Journal of Crop Science, 52(4), 74-79. https://agriacad.eu/ojs/index.php/bjcs/article/view/3403