M. Y. SHALABY; K. H. AL-ZAHRANI; M. B. BAIG; G. S. STRAQUADINE. REALIZING SUSTAINABLE AGRICULTURE THROUGH RURAL EXTENSION AND ENVIRONMENTAL FRIENDLY FARMING TECHNOLOGIES: BASIC INGREDIENTS. Bulgarian Journal of Agricultural Science, Sofia, BG, v. 18, n. 6, p. 854–864, 2012. Disponível em: https://agriacad.eu/ojs/index.php/bjas/article/view/5882.. Acesso em: 14 nov. 2026.