Editorial Team

Editor-in-Chief

Assoc. Prof. Dr. Angel Sarov, Agricultural Academy, Institute of Agricultural Economics, Sofia, Bulgaria

Executive Editor

Albena Ivanova, Agricultural Academy, Directorate Library and Publishing Activities, Sofia, Bulgaria

International Editorial Board

Prof. DSc Agnieszka Wrzochalska, Institute of Agricultural and Food Economics – National Research Institute (IAFE-NRI), Warszawa Poland

Prof. DSc. Petar Borisov, Agricultural University, Plovdiv, Bulgaria

Prof. Dr. Darina Zaimova, Thracian University - Stara Zagora, Bulgaria

Prof. Dr. Dimo Atanasov,  Agricultural University, Plovdiv, Bulgaria

Prof. Dr. Dimitre Nikolov, New Bulgarian University, Sofia, Bulgaria

Prof. Dr. Zornitsa Stoyanova, University of National and World Economy, Sofia Bulgaria

Prof. Dr. Ivan Boevsky,  New Bulgarian University, Sofia, Bulgaria

Prof. Dr. Ivan Penov, Agricultural University, Plovdiv, Bulgaria

Prof. Dr. Ivana Janeska Samenkovska, Faculty of Agricultural and Food Sciences at the University of St. Cyril and Methodius, Skopje, North Macedonia

Prof. Dr. Natasha Daniloska, Ss Cyril and Methodius University in Skopje, Institute of Economics, Skopje, Republic of North Macedonia

Prof. Dr. Nina Koteva, Agricultural Academy, Institute of Agricultural Economics, Sofia, Bulgaria

Assoc. Prof. Dr. Davide Viaggi, University of Bologna, Bologna, Italy

Assoc. Prof. Dr. Ekaterina Tzvetanova-Georgieva, New Bulgarian University, Sofia, Bulgaria

Assoc. Prof. Dr. Iliyana Krishkova, Agricultural Academy, Institute of Agriculture, Kyustendil, Bulgaria

Assoc. Prof. Dr. Marek Wigier, Institute of Agricultural and Food Economics – National Research Institute (IAFE-NRI), Warszawa, Poland

Assoc. Prof. Dr. Maria Peneva, University of National and World Economy, Sofia, Bulgaria

Assoc. Prof. Dr. Teodor Radev, Agricultural University, Plovdiv, Bulgaria

Assoc. Prof. Dr. Tomash Ratinger, Technology Centre, Academy of Sciences of the Czech Republic, Prague, Czech Republic

Assoc. Prof. Dr. Fobio Bartolini, University of Ferrara, Italy

Dr. Dan-Marius Voicilas, Institute of Agricultural and Food Economics, Bucharest, Romania